We couldn't think of a better way to return to Ben's blog than with pictures of his first "Berishki" experience!
|Mom rolled and cut the dough while Dad got everyone into a pre-dinner bath.|
|Pre-baked berishki waiting for the egg wash and oven.|
|We baked most and fried a few--just to compare. Since I'd used a "pastry" recipe for the dough that contained a full stick of butter (oh yes it did!), I was hesitant to fry...|
|While they were baking, Ben and Ella each ate a bowl full of the meat, onion, and potato filling. Nevertheless, Ben was all about sampling the finished product.|
|He could hardly wait, but luckily understood that they were "hot!" and needed to be cooled before taking the first bite.|
|Final tally: kids = 2 berishki apiece (Ben demanded to dip his in our vinegar even!); parents = not gonna admit how many|